Project Research, Research Center for Sustainability and Environment
 
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Monitoring and Analysis of Water Quality Changes in Lake Biwa
Techniques of Collection and the Application of Environmental Information in Field-Mining
A Proposal of the Japanese Food Guide Spinning Top using Traditional Food in Shiga
Empirical Analysis of the Effectiveness of International Environmental Agreements
A GIS-based Estimation of the Potential Biomass Energy Demand in a Local Community
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